Rose

Mostrando los 2 resultados

  • The picture shows three bottles of wine on a white background. The body of each bottle is transparent and the wine it contains is red. In the middle of each bottle is a dark grey sticker with the winery logo designed in the same red hue as the wine on it. In the center of each bottle stands out, in the same shade of red, the name of the winery: antares, written in lowercase letters. Above the letters you can see a red star from which 11 lines of black color come out, at the top of the lines you can see some Roman numbers written in red. Below the logo is the model of this bottle: Tears of Bobal, written in white letters. A silver stripe appears at the bottom of the text. On the top of each bottle, the closure is dark grey and around it you see repeatedly the word antares, written in white lowercase letters.
    Rose

    3 UNITS OF TEARS OF BOBAL

    22,39 

    Selection of the best grapes from Bobal, our native variety and adapted since time immemorial. The must comes from a slight cold pre-maceration, to extract its pleasant aromas.

  • The picture shows six bottles of wine on a white background. The body of each bottle is transparent and the wine it contains is red. In the middle of each bottle is a dark grey sticker with the winery logo designed in the same red hue as the wine on it. In the center of each bottle stands out, in the same shade of red, the name of the winery: antares, written in lowercase letters. Above the letters you can see a red star from which 11 lines of black color come out, at the top of the lines you can see some Roman numbers written in red. Below the logo is the model of this bottle: Tears of Bobal, written in white letters. A silver stripe appears at the bottom of the text. On the top of each bottle, the closure is dark grey and around it you see repeatedly the word antares, written in white lowercase letters.
    Rose

    6 UNITS OF TEARS OF BOBAL

    35,09 

    Selection of the best grapes from Bobal, our native variety and adapted since time immemorial. The must comes from a slight cold pre-maceration, to extract its pleasant aromas.

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